THIS ICE CREAM IS SO GOOD AND EASY YOU JUST HAVE TO TRY IT.

2 cups unsweetened thawed, frozen strawberries* My favorite so far is Raspberries!
2 cans (12 fl. oz. each) NESTLÉ® CARNATION® Evaporated Milk
1 1/2 cups granulated sugar
2 teaspoons lemon juice
1/8 teaspoon salt
Directions
PLACE strawberries in food processor fitted with blade; cover. Pulse until strawberries are small pieces.
COMBINE evaporated milk, strawberries with their juice, sugar, lemon juice and salt in large bowl. Pour into ice cream machine container. Follow manufacturer’s instruction for preparation.
* Any frozen fruit or berry may be used. If using sweetened frozen fruit or berries, reduce sugar to 1/2 cup. Recipe makes about 1 1/2 quarts of ice cream.