This past weekend we tried grilling corn on the cob. It was super yummy! And really easy to do!
1. Peel the husk down but don't pull it all the way off
2. Take all the silk off the cob
3. Baste entire ear of corn with a generous amount of butter
4. Salt and Pepper to taste
5. Fold the husk back up over the ear of corn
6. Wrap in aluminum foil
7. Cook on grill for about 30 minutes
Enjoy!
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